Ingredients:

1. 1 lb. ground turkey
2. 1 tsp onion powder
3. 1 tsp paprika
4. 1/2 tsp salt
5. 1/2 tsp freshly ground pepper
6. 1/2 tsp coriander
7. Pinch of cayenne
8. 2 green onions, chopped
9. 1 tomato, sliced
10. 2 cups fresh spinach or arugula
11. 1 avocado, sliced

Instructions:

1. Add the ground turkey, onion powder, paprika, salt, pepper, coriander, cayenne, and green onions to a large bowl and stir to combine. Use your hands to form into burger patties.
2. Heat the grill to medium-high heat and cook the burgers for 5-6 minutes on each side, or until cooked through. Serve the burgers over sliced tomato, spinach, and avocado.

Notes:

1. Servings: 4-6 burgers
2. Difficulty: Easy

By Rebecca Bohl